SJFNR Editorial Board

Dr. Bin Li
Professor, Department of food science, Huazhong Agriculture University
China

Dr. Martin Wiedmann
Professor, Department of Food Safety, College of Agriculture and Life Sciences
Cornell

Dr. Michael Gänzle
Professor, Department of Agricultural, Food and Nutritional Science, University of Alberta
Canada

Dr. Antonello Santini
Professor, Department of Pharmacy, University of Napoli Federico II
Italy

Dr. Lotte Bach Larsen
Professor, Department of Food Science, Aarhus University
Denmark

Dr. David JA Jenkins
Professor, Department of Nutritional Sciences & Medicine, University of Toronto
Canada

Dr. M. Monica Giusti
Professor, Department of Food Science and Technology, The Ohio State University
United States

Prof. Dr. Ina Bergheim
Professor, Department of Nutritional Sciences, Molecular Nutritional Science, University of Vienna
Austria

Dr. Reza Farhoosh
Professor, Department of Food Science and Technology, Faculty of Agriculture, Ferdowsi University of Mashhad
Iran

Dr. Mary Anne Amalaradjou
Assistant Professor, Department of Animal Science, University of Connecticut
USA